Ingredients

  • 3/4 oz Sambuca
  • 3/4 oz Irish Cream
  • a Single drop of grenadine

Preparation

  • Pour sambuca into a shot glass and float Irish cream (in my case Baileys) on top
  • Put a single drop of Grenadine

 

When you take this shot, first you taste irish cream and then kick of alcohol from sambuca with a strong taste of licorice (anise). This is only for people who likes Sambuca as not everybody likes anise flavoring.

Alchohol (strong): 6/10


Slippery Nipple